Best Price Food Additives Agar Agar Powder

Product Details
Customization: Available
CAS No.: 9002-18-0
Formula: (C12h18o9)N
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  • Best Price Food Additives Agar Agar Powder
  • Best Price Food Additives Agar Agar Powder
  • Best Price Food Additives Agar Agar Powder
  • Best Price Food Additives Agar Agar Powder
  • Best Price Food Additives Agar Agar Powder
  • Best Price Food Additives Agar Agar Powder
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Basic Info.

Model NO.
Insen-Agar-Agar Powder
EINECS
/
Type
Thickeners
Other Names
Agar Agar Powder
Address
Hunan Province
Instruction for Use
According to The Prescription
Sample
10-20g
Product Name
Agar-Agar Powder
Appearance
White to Light Yellow Powder
MOQ
1kg
Storage
Cool Dry Place
Content
Agar-Agar Powder
Einecs No.
232-658-1
Manufacturer
Insen Biotech
Mf
C33h47no13
Shelf Life
2 Years
Package
1kg/Bag 25kg/Drum
Storage Type
Cool Dry Place
Transport Package
as Customer Requirement
Specification
Food Grade
Trademark
Insen
Origin
Hunan, China
Production Capacity
5000 Kilogram/Kilograms Per Month

Product Description

Best Price Food Additives Agar-Agar Powder 

Best Price Food Additives Agar Agar Powder

Best Price Food Additives Agar Agar Powder

Product name Agar-Agar Powder
Appearance White to light yellow powder
CAS 9002-18-0
Sample Avaliable

Best Price Food Additives Agar Agar Powder

Best Price Food Additives Agar Agar Powder


Best Price Food Additives Agar Agar Powder

Best Price Food Additives Agar Agar Powder

 

Best Price Food Additives Agar Agar Powder

Best Price Food Additives Agar Agar Powder Best Price Food Additives Agar Agar Powder

In the food industry, Agar-Agar Powder has excellent effects as extenders, thickeners, emulsifiers, gelling agents, stabilizers, excipients, suspending agents, and moisture retention agents.

 

Agar-Agar Powder can be used to produce: crystal soft candy, shaped soft candy , Aquatic products, canned meat, fruit juice drinks, pulp drinks, rice wine drinks, dairy drinks, boutiques, dairy cakes, jelly, pudding, etc.

 

 Best Price Food Additives Agar Agar Powder

 

 

 

 

 

 

 

 

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