Certification: | ISO |
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Assay Method: | HPLC |
Application Form: | Powder |
Application: | Food |
State: | Powder |
Extract Source: | Mulberry Fruit |
Customization: |
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Factory Sell Top Quality Mulberry Fruit Extract
Product name: | Mulberry Fruit Extract |
CAS No.: | 19130-96-2 |
Molecular formula: | C6H13NO4 |
Molecular weight: | 163.1717 |
Specification: | 1%;10:1 |
Appearance: | Yellow Brown Powder |
Mulberry Fruit Extract is considered as a nice herb in the ancient China for anti-aging and maintaining health. Mulberry leaf is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are Rutoside and DNJ(1-Deoxynojimycin). |
1) Mulberry Fruit Extract Inhibiting activities against a-glycosidase
2) Mulberry Fruit Extract Inhibiting activities against a-amylase
3) Mulberry Fruit Extract Free radical scavenging activities
4) Mulberry Fruit Extract Immune adjustment activities
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