| Condition: | New |
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| Certification: | ISO9001 |
| Application: | Fruit |
| State: | Powder |
| Validity: | Long-term |
| Physics State: | Solid |
| Customization: |
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Suppliers with verified business licenses
Audited Supplier Insen Supply Bacillus Amyloliquefaciens Powder
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[Main ingredients] Bacillus Amyloliquefaciens and its metabolites, suitable carriers. [Live bacteria content] ≥ 2 × 1010 CFU / g, 1 × 1011 CFU / g, 2 × 1011 CFU / g [Brand] Insen [Storage conditions] Store in a cool, dry and ventilated place. [Packing specifications] 25kg / bag, 25kg / barrel. [Shelf life] Store at room temperature for 24 months.
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Stable product quality
The bacteria content is stable, the sporulation rate is neat, the strain activity is high, the stress resistance is high, the enzyme production activity is high, and the strict strain selection quality can be identified. |
Reliable strain source
Cooperate with Jiangnan University, Jiangsu University, Nanjing Agricultural University, Shanghai Ocean University and other universities to research and develop strains and produce them independently. Various parameter standards have reached national standards. |
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Higher precision production process
The production process uses liquefaction fermentation and centrifugal spraying, with high production capacity, high content of bacterial original powder collection, no bacteria, more clean products and controllable quality. |
More rational production process
From strain selection-finished product packaging is strictly controlled at each production link. From hardware to software, production testing products according to standard processes have passed ISO / third-party testing certification. |
Suppliers with verified business licenses
Audited Supplier 
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