| Certification: | ISO |
|---|---|
| Assay Method: | HPLC |
| Application Form: | Powder |
| Application: | Food |
| State: | Powder |
| Extract Source: | Monk Fruit |
| Customization: |
|---|
Suppliers with verified business licenses
Audited Supplier Insen Supply Natural Monkfruit Monk Fruit Sweeteners
| Product Name | Monkfruit Monk Fruit Sweeteners |
| Specification | 10%-65% Mogroside V |
| CAS No | 88901-36-4 |
| Part Used | Fruit |
| Test Method | HPLC |
Monk fruit or Luo Han Guo is rich in nutrients, such as Vitamin, protein, mineral elements, dietary fiber and so on.
Monk Fruit Extract is an 100% natural powder extract from monk fruit, no carrier, which sweetness are 60-300 times as sugar,It has the unique flavor of fresh monk fruit, taste close to sugar without bitterness.
| Item | Specification | Appearance | Test Method |
|
Mogroside V
|
10% | Brown yellow powder |
HPLC |
| 20% | Yellow powder | ||
| 40% | Light yellow to off white powder | ||
| 50% | Off white powder | ||
| 65% | Off white powder | ||
| PS: We can also supply other specification according to your request. | |||
1.Monk Fruit Extract applied in health care field.
2.Monk Fruit Extract applied in comestics.
3.Monk Fruit Extract applied in foods, monk fruit extract is used as food additives and sweetener.
Suppliers with verified business licenses
Audited Supplier 
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