| Certification: | ISO |
|---|---|
| Assay Method: | UV |
| Application Form: | Capsule |
| Application: | Health Care Products |
| State: | Powder |
| Extract Source: | Top Quality Black Ginger Extract |
| Customization: |
|---|
Suppliers with verified business licenses
Audited Supplier Factory Sell Top Quality Black Ginger Extract
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Product Name |
Black Ginger Extract |
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Appearance |
Brown yellow powder |
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Part |
Root |
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| Latin Name |
Zingiber officinale Rosc |
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Specification: |
10:1,Gingerol 5%,20% |
Black Ginger Extract, is the underground stems of the plant Zingiber officinale,or rhizomes,
Using as a seasoning for cooking in Asia over 4400 years,grown in fertile tropical moist soil.
Ginger, also known as rhizome, is the underground stem of the plant Zingiber officinale. It has been used as a medicinal herb in traditional Chinese, Indian, and Arabic herbal traditions since ancient times. For example, in China, ginger has been used to aid digestion and treat stomach discomfort, diarrhea, and nausea for over 2000 years. Since ancient times, ginger has also been used to assist in the treatment of arthritis, hernia, diarrhea, and heart disease. Ginger has been used as a cooking seasoning for at least 4400 years in its Asian origin, growing in fertile tropical humid soil
Ginger is a plant that can be used as both medicine and food, and is widely used. The original juice of ginger also has good antioxidant properties, which can be used to prevent the oxidation and rancidity of meat products and other foods.
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